“Degustation” Menu + bottle of wine + water and coffees or herbal teas

Degustation Menu*

Today’s appetizer
Tomato soup with gorgonzola ice cream
Poached egg on potato biscuit and morel sauce
Sea bass with onion tart and candied tomato
Charcoal grilled veal fillet with vegetables
or
Roasted lamb with eggplant
Apple cake with cream

1 bottle of red or white wine
Negre Lasendal Selecció DO Montsant or blanc Can Feixes Blanc Tradició DO
Penedès
Water, coffee or infusions

Dishes vary according to seasonal products